Environment and Sustainability

Sarrah Kassem, author of 'Work and Alienation in the Platform Economy', reveals how Amazon’s holiday success depends on overworked employees, fueling global labor efforts like Make Amazon Pay.…Read more

Thea Cook, Senior Journals Marketing Executive, reflects on our first year with the Africa Charter, which Bristol University Press joined in 2023 to advance fairer global research.…Read more

Anitra Nelson and Ralph Horne warn that endless growth is unsustainable, advocating for degrowth through reduced overconsumption, reformed food systems, and post-growth economics to advance social justice.…Read more

On Transforming Society, Stefan Zylinski considers the neocolonial dynamics that continue to exist in flows of investment from capitalist elites to the Global South for climate mitigation measures.…Read more

Check out our curated list of must-read open access books and articles across the social sciences for your summer reading. …Read more

If the way we eat now is bad for our health, bad for animal welfare and bad for the planet, is veganism the answer? Catherine Oliver and George Miller discuss in our latest podcast.…Read more

Ragnhild Sollund and Martine Lie discuss the protection of endangered animals offered by conventions such as CITES and the Bern Convention and ask if it's purely symbolic.…Read more

Steven Griggs and David Howarth call for a radical rethinking of our attitudes to aviation.…Read more

Richard Joy seeks lessons from the COVID-19 Inquiry for climate change policy making. Let’s not let anyone say in 20 years’ time that they should have twigged much earlier. …Read more

In this episode of the Transforming Society podcast, Rebecca Megson-Smith speaks to Arve Hansen, Ulrikke Wethal, Sophia Efstathiou and Johannes Volden about the pressing need for us to reconsider our relationship with meat, particularly in light of its significant impact on climate change.…Read more